Indo-Chinese · Recipes

Schezwan egg fried rice 

Ingredients Cooked with rice – 1 cup Egg – 1 Schezwan sauce – 3-4 tsps Oil – 1 TBSPS Garlic – 1 tsp Green chilli – 1 chopped ( optional-If you need it to be spicy)  Spring onion – 1 Green beans – 5-6 chopped Carrot – 1 big chopped Onion – 1/4 th of… Continue reading Schezwan egg fried rice